Intimate, extraordinary dining experience offered once per cruise and limited to 12 guests. In addition to a superb nine-course gourmet meal accompanied by fine wines, this special two-and-a-half hour event also includes a Champagne reception with the Ship’s Executive Chef, Food and Beverage Director, Restaurant Manager, Assistant Maitre d’Hotel and Head Wine Steward, a group photo and individual photo with the Executive Chef, and a behind-the-scenes galley tour.
- Seating Times:Check onboard for time.
- Dress: We suggest casual dress or resort casual attire; no shorts or jeans.
- Costs: $109.95 per person charge includes food, accompanying wines, Champagne reception, group and individual photo with the Executive Chef, and behind-the-scenes gallery tour; additional specialty drinks, alcoholic beverages, bottled water, beer, wine and soft drinks are at current menu pricing.
- Reservations required; this dining experience can only be booked on board.